

These little Bacon Halloumi Bites are SO simple to make and very quick to disappear! They’re ridiculously moreish and are perfect for any party, BBQ or gathering.
1.Preheat oven to 200C and line a baking sheet with baking paper.
2. Cut the halloumi into 20 sticks.
3.Stretch each rasher of bacon with the back of a knife, then cut in half.
4.Season the bacon with just black pepper.
5.Roll the bacon around the halloumi in a spiral and arrange on the baking sheet.
6. Bake for 10-12 mins or until the pancetta is brown and beginning to crisp.